Friday, February 25, 2011

Laura's Chocolate Chip Cookies


1 cup butter
1/2cup demerara
1/4 scant cup congealed honey
1/3 cup white sugar
1 tablespoon vanilla
2 eggs
1cup wheat flour
1 1/4 cup white flour
2 cups old fashioned oats
1 teaspoon salt
1 teaspoon baking soda
2/3 cup semi sweet chocolate chips
3/4 cup raisins
Cream the butter demerara, honey and white sugar. Beat in vanilla and eggs. Add flours and oats. Combine. add raisins and chocolate chips. Fold into dough.
Use a cookie scoop or drop 1 tablespoon portions onto a prepared baking sheet. bake 375 degrees for 10 min. You want them to be very slightly browned, Remember they will continue to cook for a few min even after you take them out of the oven. Let cool on the cookie sheet for 1-2 minutes then place cookies on a cooling rack. Grab a glass of milk and enjoy!

As a way to limit how much you eat bake one cookie sheet and freze the rest of the cookie dough in a roll or in little balls. Take out when you need a treat!

1 comment:

  1. These are good! The only problem is that the cookies seem to disappear on too quickly.

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